CHARTIER'S TALKING TO THE WINE LOVERS OF THE WORLD AT THE "SAKE FUTURE SUMMIT 2020"

On November 21-22, Sake Future Summit 2020 has bring the world's most insightful global dialogue about Japan's iconic beverages - sake and shochu - together all in one place for an entertaining, educational and inspiring weekend. Our "master blender and executive producer, François Chartier, was invited on a panel, to talk about how sake is seen in Spain and abroad Japan, with our Spanish importer, Pablo Alomar, and his good friend and sommelier, Rubens Pol, from Barcelona Disfrutar restaurant (9th in the Worlds 50 Brest Restaurants).

Learn about Alomar, Pol and Chartier vision on how to share sake passion to the wine lovers of the world!